Green Tea
Most green teas don't undergo any enzyme oxidization process as the leaves are only minimally processed which causes the leaves to retain their natural green hue. Green tea has remained the most popular type of tea across much of Asia for centuries and due to it's many health benefits green tea consumption has increased dramatically in the west in recent years.
Savanna is a pretty combination of green tea, citrus and florals so why don't you sit back and pre..
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There is a legend that if two people break a double strawberry in half and share it they are desti..
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The word verdant comes from the 16th century French word verdoyant meaning green, lush and fresh; ..
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Zen is the Japanese variant of Buddhism, introduced to Japan in the 8th century but didn't flouris..
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